Monday, August 22, 2016

Mini Fruit Pizza's

Sugar Cookie Crust:
{I made them into a little larger cookie and that way they were like mini pizza's and everyone could add there own toppings! You could also spread it out on a pizza pan to make a whole pizza size!}

  • 1 cup (2 sticks) butter, softened
  • 1½ cups granulated sugar
  • 1 egg
  • 2¼ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon Kosher salt
  • 1 teaspoon vanilla
  • ¼ cup granulated sugar for rolling cookies
  1. Preheat oven to 350ยบ F. Line cookie sheets with parchment paper or a nonstick baking mat.
  2. Cream together butter and granulated sugar until light and fluffy, about 3 minutes. Add egg and mix until well-combined.
  3. Stir in flour, baking powder, salt, and vanilla.
  4. Scoop cookie dough by the tablespoon full and roll into a ball.
  5. Add granulated sugar to a large bowl for rolling cookie dough in before baking. Place each ball of cookie dough into the bowl of granulated sugar and roll to coat well. Place cookie dough onto baking sheet, spacing about 1½-inches to 2 inches apart. Lightly press each cookie down. Bake for 8 to 10 minutes or until lightly browned.
Recipe from:
For the "sauce"/icing all I do is mix together:
1 8oz package of cream cheese
1 cup of Marshmallow Cream {I use Fluff}
Then I just Powdered Sugar to taste

Then all you do is cut up any kind of fruit you prefer, spread some of your icing on the cookie and top with fruit!! They are SOOOOO yummy!!!


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